Classic Sloppy Joe
Classic sloppy joe of ground beef simmered in a sweet and tangy tomato sauce, spooned onto a soft toasted bun with pickles on the side.
Categories
Nutrition per Serving
Ingredients
For 2 servings
Instructions
Prep
Finely chop the onion, pepper, and garlic ready to soften with the beef.
Sear
Brown the beef in oil over medium-high heat 6–7 minutes, breaking it up, then add the onion, pepper, and garlic and cook 3–4 minutes until softened.
Simmer
Stir in ketchup, Worcestershire, and brown sugar. Simmer over low heat 6–8 minutes until thick, glossy, and saucy.
Plate
Toast the buns, spoon the saucy beef onto the base of each, and serve with dill pickles on the side.
Recipes use AI and Edamam. Always check for allergens before cooking. Spotted something wrong—email us at hello@grubplanit.com.
