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The Main Event American nut-free shellfish-free egg-free Dinner

July Fourth Cookout Board

July Fourth cookout board of grilled BBQ chicken, a hot dog, charred corn, and slaw arranged as a loaded patriotic spread for one.

Not rated yet American
Serves 2 servings · 2 adults, 0 over 10, 0 under 10
20 minsPrep
35 minsCook
55 minsTotal
MediumLevel
🍺Samuel Adams Boston Lager 🍷California Zinfandel

Categories

Shop Nearby · 15km

Nutrition per Serving

720 Calories
38g Protein
42g Fat
58g Carbs
12g Sugar
3g Fiber
1240mg Sodium
105mg Chol

Ingredients

For 2 servings

360g (12.7 oz)
2
2
120g (4.2 oz)
2
300g (10.6 oz)
2 tbsp
2 tbsp
2 tbsp
1 tsp

Instructions

1

Prep

Rub the chicken with oil, paprika, and salt. Shred the cabbage and toss with mayonnaise and vinegar into a slaw.

2

Grill

Grill the chicken over medium heat 24–26 minutes, turning and basting with barbecue sauce, until the juices run clear.

3

Char

Grill the hot dogs and corn over high heat 6–7 minutes, turning, until the dogs are charred and the corn is blistered.

4

Crisp

Brush the chicken with more sauce and grill over high heat 4 minutes until sticky and lacquered.

5

Plate

Arrange the chicken, bunned hot dogs, corn, and slaw across a board for a loaded cookout spread.

Recipes use AI and Edamam. Always check for allergens before cooking. Spotted something wrong—email us at hello@grubplanit.com.

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Cooking For
Adults 18 and over
2
Kids > 10 75% portion size
0
Kids < 10 50% portion size
0

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